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The Book of Greek Cooking
Language: en
Pages: 130
Authors: Lesley Mackley
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher: Penguin

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Includes illustrated recipes for cheeses, vegetables, lamb, pork, seafood, beef, veal, breads, poultry, and sweets
The Ultimate Healthy Greek Cookbook
Language: en
Pages: 0
Authors: Yiota Giannakopoulou
Categories: Cooking
Type: BOOK - Published: 2019-04-16 - Publisher: Skyhorse

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Modernized Recipes Passed Down Through Generations! With an emphasis on the use of fresh ingredients, limited use of processed raw ingredients, and a generous d
Regional Greek Cooking
Language: en
Pages: 324
Authors: Dean Karayanis
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Hippocrene Books

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This is a Greek family cookbook with unique flavours and home kitchen recipes. This book showcases dishes from the key regions of mainland Greece as well as the
Greece: The Cookbook
Language: en
Pages: 0
Authors: Vefa Alexiadou
Categories: Cooking
Type: BOOK - Published: 2017-03-20 - Publisher: Phaidon Press

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Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of
Vefa's Kitchen
Language: en
Pages: 0
Authors: Vefa Alexiadou
Categories: Cooking
Type: BOOK - Published: 2009-05-30 - Publisher: Phaidon Press

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Presents a comprehensive guide to preparing Greek cuisine, from basic recipes and sauces to seafood, meat entrees, pies, bread, and traditional pastries.