Nutrition in Critical Care
| Author | : Peter Faber |
| Publisher | : Cambridge University Press |
| Total Pages | : 265 |
| Release | : 2014-03-06 |
| ISBN-10 | : 9781107669017 |
| ISBN-13 | : 1107669014 |
| Rating | : 4/5 (17 Downloads) |
Book Synopsis Nutrition in Critical Care by : Peter Faber
Download or read book Nutrition in Critical Care written by Peter Faber and published by Cambridge University Press. This book was released on 2014-03-06 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides comprehensive and practical guidance for managing the nutritional requirements of critically ill patients and thereby improving prognosis.